Banana Apple Bread Pudding - 9 Months and Above

Semalam bekalkan Amna bread pudding. tak tau lah makan ke tak. Sebab sebenarnya Amna ni tak minat sangat makan pisang. Kadang-kadang dia makan tapi ikut mood lah. So pagi semalam cuba godek-godek recipe sebab dah terbangun awal. So here goes:

Banana Apple Bread Pudding

1 slice of wholegrain bread - cubed (potong 24 hehe)

1/4 of an apple - diced

1/2 of a ripe banana - mashed

1 teaspoon of atta flour

1 egg - beaten
1 teaspoon of water

1 tablespoon of natural yogurt *optional*
Raisins *optional*

How to

1. Add the flour into the beaten egg.
2. Add in the mashed banana and the yogurt, give a quick whisk until mixed thoroughly into a batter.
3. Take the bread cubes then put some into a ramekin, layer it with apple cubes and then the batter.
4. Repeat until finished or as much as needed.
5. Steam for 15-20 minutes or bake at 170'C for 15-20 minutes
6. You can either eat directly with a spoon or slice them up :D

Yummeh! :D