Wednesday, July 9, 2014

Nasi Tomato Anyone? (Noxxa Multipurpose Pressure Cooker)

Wehhhhh penat memasak niiii... ke sebab mengangkut barang dari Alamanda semalam jadi penat badan? Salute to mommies and those who cook for iftar everyday!

Alhamdulillah nasi tomato menjadi! (Amna sebut papato). Tapiii ayam sedikit masin ahahhaahahahah... Encik Rezalman makan bertambah-tambah. Sebenarnya saya bukannya makan banyak sangat pun. It's just I love the warm feeling when people appreciate our hard work - especially when it come to cooking. Noxxa Pressure Cooker really suits the busy lifestyle (or more to malas nak masak actually haha).

Recipe? (2-3pax)

Nasi Tomato
3 cups rice
3 cups water
1/2 cup tomato puree
1/2 cup evaporated milk
3 clovers
1 inch ginger
2 cardamom
1 inch cinnamon stick
2 star anise
2 tbs ghee
1 bulb onion (or 3 shallots) - thinly sliced
3 cloves garlic -  thinly sliced
2 pandanus leaves
Salt to taste

How to
  1. Switch on the Noxxa cooker. Press stir fry and press the On/Off button to get it started.
  2. After a minute, add in ghee and start sauteing all the herbs and spices until fragrant.
  3. Add in water, tomato puree, evaporated milk, pandanus leaves and salt.
  4. Let it simmer and add in the rice. Stir.
  5. Close the lid and press High Pressure button and set to 8 minutes.
  6. After it is cooked, release the steam before opening the lid.
Ayam Masak Merah

Parts of chicken
Turmeric powder
Salt

A (blended)
1 cup water
5 tbs chilli paste
5 tbs tomato puree
2 onion
3 cloves garlic
4 tomatoes - diced

B
1 stick lemon grass (bruise it with pestle and mortar)
Salt and sugar to taste

How to:
  1. Mix the chicken with turmeric and salt. Stir fry mode. Add 5 tbs cooking oil and brown the chicken. Take out and set aside.
  2. Saute the blended ingredients until fragrant, and add in the lemon grass + salt + sugar. Stir.
  3. Add in the chicken, stir and close the lid.
  4. Set to High Pressure mode for 5 minutes.

Dah siapppppp... Senang kannn kannn kannn... 
Air terkurang jadi tak banyak kuah aahahahahha...

Nak try masak Nasi Arab pulak. Senang sebab semua campak je dalam tu, termasuk ayam. Best kan? :D

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